I can't imagine a week without a visit to see my favorite cheesemonger. He's friendly. He's informed. Clearly he loves what he does. As always, I peppered him with questions, and as always, he was up for the task.
It was hot and even a little bit muggy today, so when I sampled Toma Della Rocca, a cheese that's much milder than I typically go for, it was just right. Made from cow, goat, and sheep milk (yes, a trifecta!) it had a soft, almost stringy rind, and a bright white grainy interior that was soft, by not gooey. It was one of those cheeses of which you could eat large quantities in a single sitting, and that's exactly what I did.
I had no idea that there was such a thing as a triple-milk cheese, but now I want to know more. Do you have a favorite made from cow, goat and sheep milk?
--Tracy Schneider
Philly CheeseFreak Part 3: A Moment with the Master The CheeseFreak Toma Della Rocca from the Piedmont area of Italy. Toma is a word for a special kind of cows milk cheese from Italy. The Della _____ part means ... Stinky Bklyn Toma Della Rocca Toma Della Rocca. Rennet: Animal. Milk: Pasteurized Cow, Sheep, and Goat. Cheese: Type 1, Subspecies Thin Rind. Related: Other Robiola della Alta Langa, St Marcellin ... Stinky Bklyn Cheese ... of producers that make Roquefort, and one of the three best. Roquefort is easily one of the best cheeses in ... Toma Della Rocca. Pasteurized Cow, Sheep, and Goat Made on ... ABC Provisions, Inc Cheese Toma della Rocca (Cow/Goat/Sheep)(Piemonte) Pantaleo: Verde Capra (Goat Blue ... Moringhello di Bufala- table cheese 1 ... The Wine and Cheese Place: Cheese What a gorgeous, creamy and rich cheese! 63% of butterfat goodness. A rich, creamy, mouth-filling blend of cow's, goat's and sheep's milks, Toma della Rocca ... The Grand Fromage cheese shop, Skippack - Philadelphia - Chowhound Desperately missing Formaggio Kitchen in Cambridge MA (one of the, if not the, best cheese ... They've carried La Tur in the past. Also carry Toma della Rocca which is a ... Seacrest Foods International - Italian Cheese Alta Langa Toma della Rocca 2 lb (Mixed Milk) A creamy, mouth-filling blend of cow's ... This cheese is one of the oldest italian cheeses. The cheese has a mild flavor with ... The Weekly Cheesemonger A cheese blog without the snob. Each ... All of the Alta Langa cheeses are fairly expensive, which makes them a treat for a special occasion. Toma della Rocca (or any Robiola) makes a great ... The Cheese School, San Francisco Granola Meets Grits I came home with three pages of notes and far more knowledge about ... of basics and guided us through tasting eight different cheeses. My favorite was Toma della Rocca, a ... Frankies Spuntino 17 Clinton Street Menu - Lower East Side - New ... One $6 / Three $16 / Five $21; Lou Bergier Pichin Raw Cow ... Toma della Rocca cow, Sheep & Goat rich, creamy texture ... Cheese and Avocado grafton cheddar cheese, avocado ...
No comments:
Post a Comment